Obtained from 100% Arbequina olives and pressed together with fresh garlic de la huerta, this olive oil is perfect drizzled over pasta and pizza.
wonderfully natural
This flavoured extra virgin olive oil is wonderfully natural, amigo: untouched soil, rain, sun and lots of passion helped bring a little piece of Spain to your home. Here’s how:
1. harvest
We grow the Arbequina variety in the northern region of Spain, Catalonia, in a small olive orchard. There it stays for many months enjoying the Spanish sun until it is just perfecto for pressing, around November each year. Local farmers then, with mucho amor, hand-pick the olives from the trees and bring them to the mill for production. For this specialty oil, fresh garlic de la huerta de La Mancha is selected.
2. production
This flavoured olive oil is purely made from 100% Arbequina olives and, as opposed to infused oils, it is crushed and pressed together with fresh garlic de la huerta. This means you get an incredible flavour and all the vitaminas, minerals and antioxidants found in garlic and olivas.
3. packaging
The only thing we love as much as our wonderfully natural olive oils are the bottles they come in:
Our new white bottles are tinted using natural pigments only and have a 100% UV light protection
The label on this bottle is fully removable so help with the recycling process. All you need to do is remove the label and bin it in the plastic container. Easy peasy!
More than 80% of our prints are made from vegetable-based inks
The cases we use to ship our bottles are made of 100% recycled paper and are 100% recycable. Furthermore, the inks we use on the smaller boxes are printed using vegetable based inks only.
Some of you think I am to die for whilst others believe you have had better oils before. Whatever your thinking is, vote by clicking the number of hearts it deserves or feel free to post your own review below.
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Maurice "VERY good"
Terence "his is by far the best garlic oil I have tasted! terence, Abu Dhabi"
Fernando "Hola. He comprado estos aceites en Mallorca pero no los encuentro en ningún otro sitio. Dónde puedo comprarlos? Soy de Madrid"
Jonathan "A great flavour of olive oil! I tried it with Pan con Tomate and it worked really well. I also used it to prepare a three egg omelette, add a dash of Garlic Azada to the pan and then the egg mix and cook as you would normally. For extra flavour add a slice of goats cheese and parsley! :-) Will be ordering some more soon!"
azada "Hola Fernando, puedes comprarlos directamente desde nuestra web o bien en tiendas selectas de productos gourmet. Prueba en Isolee."
Joan "Me ha sorprendido gratamente este aceite con ajo.
Normalmente pongo ajo en mi pancontomate o bien en tostadas con ajo y aceite...y es mas practico y el sabor es incluso mejor con Azada. Barcelona."
"VERY good"
"his is by far the best garlic oil I have tasted! terence, Abu Dhabi"
"Hola. He comprado estos aceites en Mallorca pero no los encuentro en ningún otro sitio. Dónde puedo comprarlos? Soy de Madrid"
"A great flavour of olive oil! I tried it with Pan con Tomate and it worked really well. I also used it to prepare a three egg omelette, add a dash of Garlic Azada to the pan and then the egg mix and cook as you would normally. For extra flavour add a slice of goats cheese and parsley! :-) Will be ordering some more soon!"
"Hola Fernando, puedes comprarlos directamente desde nuestra web o bien en tiendas selectas de productos gourmet. Prueba en Isolee."
"Me ha sorprendido gratamente este aceite con ajo.
Normalmente pongo ajo en mi pancontomate o bien en tostadas con ajo y aceite...y es mas practico y el sabor es incluso mejor con Azada. Barcelona."